A Cornish girl's food adventures

Frozen kiwi margarita

Today is set to be a scorcher! Whilst my little veggie patch is struggling a bit with the heat and my peas are looking very sorry for themselves, I have to confess that I am loving it. You just need to drink plenty and relax into it. Cue this cheeky recipe for a deliciously cool fruity frozen margarita.
This does take a little forward planing but only in so far as remembering to chuck a few kiwi fruit in the freezer, and they don’t really take that long to freeze.

Ingredients
serves 2 (you shouldn’t drink alone!)
3 large kiwi fruit, frozen (I used golden ones)
juice of 1 lime
70ml nice tequila (I used Patron Silver)
several dashes of orange bitters

Peel the frozen fruit and then toss everything into a blender and blitz until you have a smooth, boozy slush. Pour into glasses garnish with fruit before serving.



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